Is soy coffee any good? Right now we have no idea, but just came upon it the other day, and found the proposition interesting. Apparently the "coffee" produced is both mild and of course organic - that's if you're looking for a coffee alternative. We're gong to try and track some down in the next few weeks, and get a cup or two brewing in the Keurig and Bunn My Cafe.
Have you tried soy coffee? Is it any good? Sound off in the comments and let us know. Also is soy coffee supposed to be soycoffee or soyfee? And what's so different about their french press in the video below? It's all so confusing.
James: EVIL COMPANY hates the environment and wants to make as read more Hank: I have been using this machine for 2 months using read more AO: I just took apart the Keurig we have here at read more Thomas Davie: Perhaps because there is no need for this? 1) Rip read more SH: There won't be any issues with "flavor remnants" transferring between read more