December 16, 2014
It’s been a while since we’ve seen anything that truly piqued our interest in the single serve market and when we noticed the recent appearance of various chocolate candy inspired hot cocoas from brands such as Sugar Babies, Charleston Chew, Tootsie Roll & Junior Mints, we at first thought this was a severely early April Fools joke. That is until we started noticing more and more online retailers starting to carry them. Holy cow… these were actually REAL products! We immediately set about trying to procure various flavors only to find out that they were sold out almost everywhere (argh! why didn’t we believe these were real when they were announced?!?). We did however manage to secure a few samples of the Tootsie Roll & Junior Mint Hot Cocoa Single Cups and that’s what we’ll be checking out today.
Continue reading: "Tootsie Roll & Junior Mints Hot Cocoa Single Cups Review"
December 9, 2014
It's been an interesting year for the entire single serve coffee industry, and especially with the introduction of the Keurig 2.0. The problem has been with the Keurig 2.0 - it only brews compatible Keurig 2.0 Keurig brewed K-Cups. If you have an older K-Cup brewer you're in luck, but what if that older brewer has stopped working and you don't want a Keurig 2.0 with the DRM to lock you in to only what Keurig Green Mountain has to offer in K-Cups? We think you're going to be just fine with the iCoffee Opus K-Compatible single serve coffee brewer.
Continue reading: "iCoffee Opus Single Serve K-Compatible Cup Brewer Review"
December 8, 2014
As anyone North of the border knows, Tim Hortons is to Canada what Dunkin Donuts is to America. It’s the largest coffee chain in Canada started by a hockey player bearing the same name (how à-propos) and throughout the decades, they’ve forced out many competitors from Canada including, much to our Canadian Correspondent’s dismay, Dunkins themselves. While they’re not as popular in America, they’ve rebranded themselves Tim Hortons Bake Shop in USA and have a small presence mostly throughout a few States in New England. Tims (as most Canucks refer to it) is currently celebrating its 50th anniversary in Canada and they’ve decided to do something rather unique.
Continue reading: "Tim Hortons Dark Roast Real Cups"
November 24, 2014
While our friends up North got a chance to try these Starbucks Thanksgiving Blend K-Cups since early October, we thought it would be fitting to test things out ourselves now that Thanksgiving is only a few days away this side of the border. It would seem that Starbucks has a blend for just about every major seasonal holiday on the calendar and you have to wonder just how different each blend is considering that Starbucks keep using the same source regions & varietals for most of their coffees. You can only mix the same varietals around for so long before they all start tasting the same, right? Being familiar with their Christmas Blend, Anniversary Blend, Tribute Blend and so on, we figured we’d give this Thanksgiving Blend a try rather than a pass and see if we can detect any of the tasting notes Starbucks have advertised on their packaging.
Continue reading: " Starbucks Thanksgiving Blend K-Cups Review"
November 10, 2014
A few years ago, Green Mountain Coffee Roasters (GMCR) decided to release a new line-up of products which they dubbed their Wellness Collection. The collection was made up of coffees, teas and Brew Over Ice drinks which had vitamins added in. We already reviewed the 2 Vitamin Burst K-Cup flavors and unfortunately, the 2 Celestial Seasonings teas which were part of the collection have now been discontinued. The 2 coffees are still being sold and have even been made Keurig 2.0-compatible, but we never really got a chance to review them until now. As a result, today we're checking out GMCR's Focus Blend K-Cups and their Defend Blend K-Cups.
Continue reading: "GMCR Wellness Collection Coffee K-Cups Review"
October 29, 2014
Cafe Bustelo is a brand which, until recently, was a brand mainly known only to the latin community as it’s been a staple in bodegas for about the past 80 years or so. The brand had hit a slump until it underwent a rebranding a few years ago which aimed new products such as canned iced coffee (Bustelo Cool) as well as the brand itself towards a younger generation. Today the brand is popular amongst hipsters & those who simply enjoy a good, strong coffee. It’s also been gaining popularity in Hollywood with the brand appearing at various events from Coachella to the Oscars.
The brand got its start when its founder, Gregorio Bustelo moved from Spain to Cuba in the 1920s & got hooked on the coffee style popular in the region. He decided to take up the practice of coffee roasting and later moved to Puerto Rico. Once US Congress passed the Jones-Shafroth Act which granted people of Puerto Rico US citizenship, Gregorio moved his family to the East Harlem region of New York City and used the last of his savings to buy a coffee roaster after falling on hard times trying to find work. As luck would have it, his home was located near a theatre and he would start roasting coffee around the time patrons would be let out each night after the end of each show. The smell lured people to his home and he started selling coffee each night. By 1931, the first Bustelo Coffee Roasters shop opened up on 5th Avenue between 113th & 114th streets as the business took off. Today, the brand is owned by Rowland Coffee Roasters Inc. based out of Miami, Florida. The rest, as they say, is history.
Continue reading: "Cafe Bustelo Espresso Style K-Cups Review"
October 20, 2014
We conclude our series of Lavazza K-Cup reviews today with the final flavor in their line-up… Lavazza Perfetto K-Cups. This is apparently the strongest roast & strongest tasting coffee of the line-up. Given how disappointed we were with their Gran Selezione K-Cups last time, we’re truly hoping for a return to form this time. Lets see if Lavazza strike out or knock it out of the park.
Brewing the Lavazza Perfetto K-Cups resulted in aromas of smoky hickory tinged with notes of dark chocolate throughout with a very mild earthiness underneath. Billed as an espresso roast, flavor seemed more akin to a dark roast and wasn’t anywhere as strong as what we were expecting. We did however notice a nice blend of chocolate flavors with caramel notes hiding underneath near the end of each sip.
Continue reading: "Lavazza Perfetto Coffee K-Cups Review"
October 14, 2014
We continue our series of Lavazza K-Cup reviews today with the next flavor in the line-up… Lavazza Gran Selezione K-Cups. This is billed as dark roast and is supposed to be Rainforest Alliance Certified while having intense flavor and chocolate undertones. Let’s see how things go, shall we?
Brewing these K-Cups resulted in mild smoky & earthy aromas which weren’t anywhere as strong as what we were expecting given the fact that this is a dark roast. Flavor was a mix of astringent smoky notes up front followed by some hits of smoke, very mild hints of molasses and mild chocolate notes in the background. Things were rounded-off with some faint berry notes hiding underneath near the end of each sip.
Continue reading: "Lavazza Gran Selezione Coffee K-Cups Review"
October 6, 2014
We continue our series of Lavazza K-Cup reviews today with the next flavor in the line-up… Lavazza Classico K-Cups. This is billed as medium roast and is supposed to be suited as an everyday coffee which can be enjoyed at any time. Let’s see how this one turns out, shall we?
Brewing these K-Cups resulted in light aromas of smoky hickory tinged with very mild hints of dates & raisins as the coffee cools off. Keurig & Lavazza describe the coffee as having an aroma of dried fruits and while it may not have been evident at first, we did eventually start getting some mild notes after a while.
Continue reading: "Lavazza Classico K-Cups Review"
September 29, 2014
We reach the end of a long journey today with Part 3 of our 3-part Keurig 2.0 Mega Review where we discuss our main likes, dislikes & nitpicks about the new 2.0 brewers, our discovery of a hidden port under the machine (do we have your attention now?) & our final conclusion about the new 2.0 brewer series.
What did we like?
- Overall design/look of the new brewers. They seem to have a nicer, more modern look which appears to be a fusion of various design cues from the old Keurig 1.0 Series B70 brewers & the Keurig (1.5 Series?) Vue V700 brewers.
- The designing ingenuity which went into creating the retractable K-Cup piercing needle mechanism. As we noted in Part 2 of our Mega Review, this level of design is something we’d be expecting to see come out of Apple’s Cupertino offices… not Keurig Green Mountain. The fact that Legos inspired it further shows that amazing things can come from the most simple of ideas.
Continue reading: "Keurig 2.0 Likes, Dislikes, Nitpicks, Hidden Port & Conclusion"
September 22, 2014
We continue today with Part 2 of our 3-part Keurig 2.0 Mega Review (you can read Part I here) by checking out the new menu system, discussing how to brew various packs in the new brewers and we also cover new features which you’ll only find on the new 2.0 brewers. One thing we’d like to tackle before we get started (and something we forgot to mention in Part 1) is how you can determine whether or not K-Cups & Vue Packs are 2.0 compatible before you even open the box.
We’re all familiar with the old Keurig Brewed logo and while most people will think this automatically means they’re getting 2.0 K-Cups or Vue Packs… this is NOT the case. Instead, you now need to look for even NEWER logos on the packaging. The new K-Cup compatibility logo is a colored rectangle with a circled checkmark on top which contains the words “For use in all Keurig K-Cup brewers”. While we’re not entirely 100% certain if boxes featuring this new logo might still contain older 1.0 K-Cups (since the use of the word all can be considered somewhat vague), we can however confirm that all the new boxes with this logo in our latest online orders & in-store purchases DID contain the newer 2.0 K-Cups which feature the Keurig Brewed grey/white ring around the lid.
Continue reading: "Keurig 2.0 Menus, Brewing Various Packs & New Exclusive 2.0 Features"
September 15, 2014
When Keurig first announced earlier this year that it was working on a new brewer which could brew both K-Cups & full carafes of coffee, we were left scratching our head as we thought the whole point of a single serve coffee machine was to… well… serve single servings of coffee. Why would anyone want a single serve coffee machine to make an entire pot (or carafe as Keurig prefers to call it) of coffee? Single serve machines were built specifically to get rid of the old customs of brewing full pots only to have them go stale or burnt (if left on a hot plate) before anyone could finish drinking the entire pot. More often then not, we’d end up dumping more coffee down the sink drain than what would end up in our mugs throughout the course of a day.
When compared to K-Cups or Vue-Packs, the new K-Carafe Packs are considerably larger (think of an oversized Travel Mug Vue-Pack) and appear to contain much more coffee. When you first realize how oversized these things are, it comes as a bit of a surprise and makes sense why you only get 8 in a retail box. That wasn’t the only surprise that the new Keurig 2.0 brewer would hold in store for us. The very controversial decision to implement DRM and make the brewer only brew licensed/coded K-Cups caused much stir and vitriol from consumers & competitors alike. Companies which were already making several unlicensed K-Cups were angry that Keurig was effectively locking them out from being able to brew their products on the new machine. Anti-competitive lawsuits emerged and all sorts of issues arose around the matter.
Continue reading: "Keurig 2.0 Brewer Series Overview & First Impressions"
September 8, 2014
Nature Valley, one of General Mills’ several brands, is more commonly associated with granola bars & more recently protein cereals. So when they announced they’d be coming out with oatmeal which could be prepared using a Keurig K-Cup brewer, we were totally shocked. This doesn’t mark the first time something other than coffee, tea or iced beverages has been announced for Keurig K-Cup brewers.
A year ago, Keurig & Campbell’s Soup announced a partnership which would see instant soups that could be produced using Keurig K-Cup brewers, however, we have yet to see the products hit either retail store shelves or online retailers and haven’t heard anything from Keurig or Campbell’s since the original press release. As a result, it was only a matter of time before competitors decided to put a spin on the idea and come out with their own products, although we didn’t think Nature Valley would beat Keurig at their own game and release their products first. Today we’re checking out the first of the 2 flavors in the line-up with Nature Valley’s Brown Sugar Pecan Bistro Cups.
Continue reading: "Nature Valley Brown Sugar Pecan Bistro Cups Review"
September 5, 2014
AB from Maine has sent in a review of Lay’s Cappuccino potato chips. I also got to try these chips recently, and I couldn’t escape the cinnamon grease finish. Brutual. I do however love the Wasabi Ginger Chips.
On a recent trip to Wal-Mart, I came across Lay’s Cappuccino potato chips. Being a lover coffee, I was excited to see this and picked up a bag for $2.99.
Upon arriving home, my wife and I opened the bag and dug in. The initial taste of the chips where good. You get a nice creamy taste that you expect from drinking a cappuccino.
However that taste soon morphed into what I can only describe as foul. Once the initial taste from the chip was gone, you are left with the sensation that you are chewing on old coffee grounds. Imagine brewing a pot of coffee, removing the filter with the grounds still in it, placing it in your mouth, and chewing. Yeah that is the taste.
This was a nice idea that really missed the mark. Not sure, who did the product testing for this, but they should be fired.