April 21, 2015
Gourmesso is a fairly recent player to the Nespresso compatible coffee capsule market. Gourmet recently sent us a wide range of their Nespresso compatible Lungo and Espresso capsules. Most of their coffees are Fair Trade, and we decided to start with the Bolivia Pure Mezzo Gourmesso capsules. Each of their capsules come packed in boxes with 10 capsules with 2 capsules to each pouch. The pouches are not resealable, but we didn’t seem to have a problem pulling a few shots of each and not letting the coffee get stale.
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April 14, 2015
We continue our look at some recent Stash tea single cups by checking out the Stash Mango Passionfruit Herbal Tea Single Cups. We rather enjoyed their Pomegranate Raspberry Green Tea Single Cups and are hoping that this flavor will be on par with that experience. Let’s find out.
Brewing these Single Cups resulted in tropical aromas of sweet mangos and exotic passionfruit filling the room with a rather pleasant, almost floral scent which reminded us (oddly enough) of a Glade Hawaiian Breeze Plug-In. Flavor was pretty much identical as we detected some mildly tart passionfruit notes up front quickly followed by sweeter mango notes on the back end. We suspect that since this is billed as an herbal tea that it’s likely a tisane of the primary ingredients mixed into a brew without the inclusion of any actual teas since we didn’t detect any green or black tea notes whatsoever. If we had to declare a primary flavor in the mix, we’d give the upper hand to the passionfruit notes as they emerge as the stronger of the 2 compared to the mango. Again, much like last time, there’s no mistaking the primary ingredients as you get a strong flavor vs. something weak or watery.
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April 7, 2015
Stash is a brand of tea we’ve seen slowly yet steadily expand with its retail presence over the past few years. It seems that every few weeks when we do a grocery run, we notice a new Stash flavor or packaging redesign. A quick look on their website shows that Stash got their start in Tigard, Oregon (a suburb of Portland) back in 1972 and were even operated out of a Portland Victorian style house supplying loose herbals teas and bulk herbs to local natural food stores in their early years.
This privately-held company then broadened their offerings in 1975 to include bagged teas as well as a full offering of traditional, specialty blend and herbal teas directly to restaurants and through mail order catalogues to consumers. We’ll allow anyone 20 or younger to Google the term mail order catalog for a minute. Stash tea products can now be found in many countries around the world and they’ve entered the single serve market recently with the introduction of Keurig-compatible (1.0 only, not 2.0) single cups. Today we take a look at 1 of their newer flavors to pop up on store shelves… Stash Pomegranate Raspberry Green Tea Single Cups.
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March 30, 2015
Robin’s Donuts may not be a brand many of you are familiar with and given the fact that the brand is a privately-owned corporation which is sparsely located throughout Canada, many of our readers up north may not be too familiar with them either. Despite this fact, a quick look on their website shows that Robin’s got their start in Thunder Bay, Ontario back in 1975 and have since expanded to over 130 locations across Canada. The chain is in direct competition with Canada’s coffee juggernaut, Tim Hortons and to a lesser extent, Starbucks. Their locations offer a variety of breakfast/lunch sandwich items and the obvious fare such as donuts and regular/iced coffee drinks as well as a variety of other menu items. They recently entered the single serve market and today we’re checking out their Robin’s Coffee Real Cups.
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March 17, 2015
We hadn’t heard of Williams Fresh Cafe before and that’s because it’s a Canadian cafe chain which appears to be operating solely out of Ontario. A big of digging around on the company’s website revealed that Williams got its start in 1993 when the company opened their first location in Stratford, Ontario and named it Williams Coffee Pub. After several years of growth, they decided to rebrand in 2009 as Williams Fresh Cafe and started offering freshly made menu items & coffee in a warm & inviting fast casual cafeatmosphere. The chain now has 35 locations across Ontario and recently decided to enter the single serve market by introducing their coffee in Real Cup format in their cafes and having it distributed throughout the rest of Canada by ECS Coffee. As a result, today we’re checking out their Williams Fresh Cafe Signature Blend Real Cups.
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March 10, 2015
We continue our review of the Numi Organic Teas Real Cups today by checking out the 2nd flavor in the line-up… Numi Rooibos Chai Real Cups. Normally we associate chai tea as having a traditional black tea base, so to have one with a rooibos base was an interesting change of pace. We always found that taking a chai tea black rendered the spices way too potent and created an intoxicatingly over-spiced cup which was to the point of being sickening, hence why most chai teas are usually transformed into chai lattes via the addition of milk. Would the lighter bodied rooibos tea make any difference this time around? Would it allow us to finally drink a chai tea au natural (i.e. sans milk)? Read on to find out.
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January 20, 2015
While we realize we’re about a month overdue with this review now that the holiday season has come and gone, we still had quite a few seasonal holiday items we didn’t get a chance to check out until now. We figured it was better late than never to start digging through some of these items and we’re reviewing one of the most recent single serve products which was introduced last year… Barrie House Spicy Mistletoe Single Cups.
As we may have noted in earlier reviews, Barrie House recently changed the design of their Single Cups so that they appear to be made out of a solid plastic shell vs. the old design which had a plastic shell but a foil bottom. We were a bit concerned that the plastic would be too thick for the Keurig’s piercing needle but this wasn’t the case. Other items such as their intensity scale and peel-away lid appear to have remained intact from the old designs. Let’s give these a try and see if they’re a worthwhile addition to our holiday coffee line-up.
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January 12, 2015
With the cold weather upon us, we decided to try out a cold weather-inspired drink which is usually served throughout fall & winter but especially around this time of year… hot apple cider. Apple cider is the unfiltered version of apple juice made from pressed apples. It can be prepared as-is and served chilled as a form of naturally unfiltered juice, it can be mulled with various seasonings and spices (cinnamon is usually the norm in this instance) and served hot or it can be fermented and and turned into an alcoholic hard cider.
Apple cider is even the official state beverage of New Hampshire (a fact we were totally clueless about until doing research for this review which seems odd since we visit NH each summer). The fact that Keurig Green Mountain have since made 2 different versions of their apple cider K-Cups meant that competitors couldn’t be too far behind and today we’re checking out the latest addition to the single serve cider realm with Barrie House’s Hot Apple Cider Single Cups.
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January 5, 2015
Lipton has been steadily forging ahead with new varieties of teas lately & the same can be said about their single serve offerings as well. 2014 saw a slow but continued growth of new flavors with the latest one being the Lipton Lemon Ginseng Green Tea K-Cups. We were curious to have a go at these but should have paid closer attention to the ingredients list since, for whatever reason, we thought these K-Cups had honey included as part of the initial flavor. We could not have been more wrong.
While panax ginseng is known as a form of natural energy supplement, it’s not exactly the best tasting ingredient in the world and despite its various health benefits, it has a very unique and somewhat off-putting taste which can only be described as chemical-like. That’s why most teas which feature this ingredient usually add honey as a sweetener to help mask the taste. This time around, Lipton opted not to do that and only left natural lemon flavoring (which is apparently soy-based… wait, what?) & lemon grass as the main flavor ingredients. So, what are the final brewed results like? Let’s have a look & find out. As noted above, there’s soy in this product (and even an allergen warning right on the K-Cup lids), so be forewarned if you’ve got any soy allergies.
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December 16, 2014
It’s been a while since we’ve seen anything that truly piqued our interest in the single serve market and when we noticed the recent appearance of various chocolate candy inspired hot cocoas from brands such as Sugar Babies, Charleston Chew, Tootsie Roll & Junior Mints, we at first thought this was a severely early April Fools joke. That is until we started noticing more and more online retailers starting to carry them. Holy cow… these were actually REAL products! We immediately set about trying to procure various flavors only to find out that they were sold out almost everywhere (argh! why didn’t we believe these were real when they were announced?!?). We did however manage to secure a few samples of the Tootsie Roll & Junior Mint Hot Cocoa Single Cups and that’s what we’ll be checking out today.
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